The Ultimate Guide To Using Chopsticks Decoded


Chopsticks were created as many as 4,000-5,000 years ago. The Chinese have been using them since time immemorial. They started as cooking utensils and have moved on to the sushi counter, now. Additionally, they have become sole companions for bite-sized pieces. Now, different cultures have adopted them in their sweet way. These 7-8 inches long tools are generally made from bamboo, or wood. If you are a king, you also get them made from ivory, jade, brass, or coral.

There is a definite relationship between the culture, food, and style of the South-east Asian kitchen. You have to keep in mind the numerous etiquette if you are eating with them. Your tool to eat is a faint and distant cousin of the wooden spoon. The ancient spoons of China had a pointed edge, just paving for this pointed tool.

The Ultimate Guide To Using Chopsticks Decoded

Culture Associated With This Divine Eating Tool

The etiquette to eat with this are a very important factor in Asian culture. The Chinese say that it is bad manners to spear food with them. It transforms into digging your grave. If you tap them at the sides of your bowl, they might label you as a beggar. If, as children, you hold them in an improper manner, it will reflect upon your upbringing. The Japanese say that you cannot cross your sticks on the table. Additionally, you should not pass food around with chopsticks. Now, coming to the Taiwanese, you cannot pick the dumplings from the soup bowl with them. There are so many do’s and don’ts that you will get confused. Eating with these dainty sticks is but a lot of fun. Moreover, the mechanics are pretty simple. Having a little knowledge about these Asian eating tools can save you from embarrassment at any Asian dinner.

How To Make The Most Of Your Chopsticks?

The primary key to eating with these is to move only the top one. You need to control their movement with your first two fingers and the thumb.You should hold the top stick in the same manner as you would hold a pencil. So, grab both sticks with one hand, line them up with the other hand. Then, you just need to shift the first hand to hold it correctly. You are already on your way to master it. Therefore, you must hold the upper stick like a pencil, about one-third from the top, then place the second one against the ring finger, all the while holding it with the thumb. They should both point in the same direction. Now, start eating.

The Ultimate Guide To Using Chopsticks Decoded
The Ultimate Guide To Using Chopsticks Decoded

Move the upper one with the thumb, index, and middle fingers. Grab the morsels with the lower ends. One point to remember, keep your hand loose all this while. However, keep in mind to hold the top part properly. Buy sturdy bamboo sticks, as they will serve you well. Avoid the disposable variety, as they tend to bring the culture down. So, enjoy your Asian meal with these sticks today! You will love them.

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